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Ube Latte

 

Ube Latte is a vibrant and creamy drink made from ube, a purple yam popular in Filipino desserts. With its natural sweetness and striking purple hue, the ube latte is both a visual and flavorful delight, offering a unique twist on traditional coffee beverages.

Vienna Coffee

Vienna Coffee is a classic European coffee beverage originating from Austria, celebrated for its indulgent and elegant presentation. It consists of strong, rich house espresso topped with a generous layer of whipped cream, sprinkled with cocoa powder for added decadence. Vienna Coffee is more than just a drink—it's a reflection of Austria's rich tradition of savoring coffee with style and sophistication.

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Matcha Latte

Matcha Latte is a creamy and vibrant green beverage made by combining finely ground Japanese green tea powder, known as matcha, with steamed milk and a touch of sweetness. Whether served hot or iced, this drink offers a harmonious blend of traditional tea culture and contemporary coffeehouse charm, making it a favorite among tea enthusiasts and wellness seekers alike.

Toasted Marshmallow Hot Chocolate

Toasted Marshmallow Hot Chocolate is a cozy and indulgent twist on the classic hot chocolate. Topped with perfectly browned marshmallows that add a hint of smokiness, it delivers a nostalgic, campfire-inspired treat in every sip. Perfect for chilly days, this drink offers a delightful mix of creamy warmth and sugary comfort, making it a favorite for both kids and adults.

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Sando

 

A Sando, short for "Sandwich," is a Japanese-inspired creation known for its soft, fluffy milk bread and carefully layered fillings. At Onto Coffee, our Sandos bring a fresh and delicious twist to this classic comfort food.

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Hong Kong Latte

The Hong Kong Latte, locally known as "Yuan-Yang" (鴛鴦), is a delightful fusion of two beloved beverages: Hong Kong-style milk tea and espresso. Its name, inspired by the Mandarin duck, symbolizes harmony and pairing, much like the complementary blend of rich, aromatic coffee and smooth, creamy milk tea. Often referred to as "double-double," this iconic drink marries the boldness of espresso with the silky sweetness of Hong Kong milk tea, creating a robust yet balanced flavor profile that embodies the city's vibrant culinary culture. Perfect for caffeine lovers, it's a must-try for those seeking a taste of Hong Kong's unique beverage traditions.

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